Breathtaking Japanese Damascus Santoku Knife Knife with real Deep-Sea Abalone Shell Handle. The 'Umi' 7" Santoku Knife is individually forged from 67-Layer Damascus Steel with a HRC Rating of 62 for unparalleled hardiness and performance. 33-layers of Damascus on each side surround the Japanese VG10 Steel Core. Built to last and retain sharpness so that you will never need another set chef's knife again. The Santoku Knife features integrated full-tang molding from blade to handle, which allows for increased force and leverage, making the knife useful against even the toughest of meats and vegetables. The handle is perhaps our most unique and stunning handle design yet; it's a Real Deep-Sea Abalone Shell handle that is full of color and will glisten beautifully in your kitchen. The handle is also completely waterproof, heat resistant, and non-slip, so it will feel absolutely wonderful in your hand. Assembled in USA.
